Stuffed Chicken Pasta/Stuffed Pasta in Red Sauce

Stuffed Chicken Pasta/Stuffed Pasta in Red Sauce

This is the delicious, healthy and best stuffed chicken pasta recipe. Once you try this, I am sure your family will love it. This is really tasty and easy to make.

Ingredients

Rigatoni Pasta – 150 grams or 30 pieces

For Rigatoni filling

• Chicken Mince – 100 grams
• Onion – ½ or 2 tablespoons (finely chopped)
• Green chili – ½ (finely chopped)
• Garlic Powder – 1 teaspoon
• White pepper – ½ teaspoon
• Salt to taste

For Sauce

• Olive oil – ½ tablespoon
• Garlic mince – 2 teaspoons
• Onion – 1 tablespoon (chopped)
• Tomato Pasta Sauce – 6 tablespoons
• Pasta Cream – 1 tablespoon
• Salt to taste
• White pepper or Black pepper according to your taste

Method

1 – Combine chicken mince, onion, green chili, garlic powder and white pepper in a mixing bowl, until all ingredients are evenly incorporated throughout.

2 – Fill the prepared mixture into uncooked pasta.

3 – Bring a large pot of salted water to a boil. Add pasta and cook according to package direction or usually by boiling for 8 minutes. Set aside.

4 – Heat oil in a pan on medium heat. Add chopped garlic and sauté 3 sec. and add chopped onion and cook until softened.

5 – Add tomatoes pasta sauce and mix well on low heat and season with pepper and salt (according to your taste).

6 – After 2 minutes add pasta cream and stir well.

7 – Now add stuffed pasta and mix gently. Adding a little pasta water if needed to loosen the sauce. Cook for a while.

8 – Serve hot.

You can also checkout our Noodles Pizza (Mie Pizza)